Gourmet Cooking Demostration

Join Chef Liz of Nature’s Temptations for a

Gourmet Cooking Demonstration 
benefiting the Ridgefield Library on

Thursday, September 20th from 6:30 – 8:30 pm

featuring 

Six ways to cook chicken! 

Quick new ways to prepare delicious chicken dishes.  On and off-the-bone ideas, to give your weekly dinner menu a new twist …  or for entertaining your guests.

Recipes include:

Pulled BBQ Chicken Wraps
Balsamic-Maple Roast Chicken
Arroz Con Pollo
Thai Chicken Curry
Stuffed with something Chicken
Chicken Cordon Blu  

Chef Liz will show you how to do it right in your own kitchen — while you sip wine and enjoy the chicken dishes she creates right in front of you. Be sure to come hungry as you will be eating all night long! 

 Event is limited to ten guests and costs $75 per person.

As an add-on you can sign up in advance to take home a bag filled with the recipes and ingredients for Thai Chicken Curry and Chicken Cordon Blue for $75.

Click here to purchase tickets and add-on bag of ingredients if desired.

Event will be held at Nature’s Temptations

32 Prospect Street

Ridgefield, CT  06877

203-438-5443

All proceeds will benefit the Annual Operating Fund of the Ridgefield Library. 

For information contact Laureen Bubniak, Director of Development, Ridgefield Library at 203-438-2282 Ext. 11029 or [email protected].